carbonato de calcio

carbonato de calcio

También conocido como piedra caliza, este compuesto es el material estructural más importante de la cáscara de huevo.

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Προσθήκη εικόνας

Μέρος του λόγου: noun
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Blossary:
Κλάδος/Τομέας: Τροφιμα
Category: Eggs
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carbonato

Γεωγραφία; Φυσική γεωγραφία

Compuesto formado por un solo átomo de carbono y tres átomos de oxígeno. El carbonato tiene la siguiente estructura química: CO3.

pigmento

Τροφιμα; Eggs

A chemical that produces colour. There are three pigments responsible for all of the colours, both background and markings, that we see on eggs: protoporphyrin, biliverdin and the ...

porosidad

Τροφιμα; Eggs

Refers to the holes or channels through an eggshell; allows the exchange of gas and water vapour between the egg and its environment.

huevos de codorniz

Τροφιμα; Eggs

Quail eggs have a similar flavor to chicken eggs, but their petite size (five quail eggs equal to one large chicken egg) and pretty, speckled shell have made them popular with ...

huevos con omega 3

Τροφιμα; Eggs

Omega-3 fatty acids are primarily found in oily fish, and therefore, most people do not consume adequate levels of this beneficial fatty acid, which helps build cell membranes, ...

huevos orgánicos

Τροφιμα; Eggs

Organic chicken eggs follow the USDA organic certification guidelines, and will have the USDA seal on the carton. Like free-range hens, these hens must have daily outdoor access ...

oviducto

Τροφιμα; Eggs

A portion of the female bird’s reproductive tract. The oviduct is a tube. The egg is fertilized in the upper part of the oviduct before albumen, membranes, shell and cuticle are ...