јастог опашка

јастог опашка

Главното тело и најслатката месо на ракот.

0 0

Βελτίωση

Προσθήκη εικόνας

Μέρος του λόγου: noun
Συνώνυμο(α):
Blossary:
Κλάδος/Τομέας: Seafood
Category: General seafood
Company: Red Lobster
Προϊόν:
Ακρώνυμο-συντόμευση:

Προσθήκη στο Γλωσσάρι μου

Άλλες γλώσσες:

Σχετικοί όροι

јастог

Seafood; General seafood

Crustaceans highly prized for their rich and flavorful meat. The meat has less saturated fat and calories than many cuts of beef and pork, making it one of the leanest proteins ...

опашка

Animals; Insects

Се поврзува со опашката.

опашка

Animals; Reptiles

Се однесува на опашката на рептил.

туна

Seafood; General seafood

Although known widely minced, tuna is a family of large, flavorful fish that are unusually fast swimmers. When enjoyed in large cuts, it has a mild taste and

пастрмка

Seafood; General seafood

A large family of fish typically found in clear, cool lakes and streams. Its delicate flesh is best poached, sautéed or fried.

готвење на пареа

Seafood; General seafood

Cooking over the hot vapors of water, wine or other liquid. Season the fish with your favorite spices, then place it in a steamer basket with enough room for each piece to lie ...

ракчиња

Seafood; General seafood

A small, meaty crustacean found in both fresh and salt water. Most varieties are high in protein and relatively low in calories and fat. Their firm texture and adaptable flavor ...

лосос

Seafood; General seafood

A meaty fish with firm, flavorful flesh. High in protein, the meat is an excellent source of Omega-3 fatty acids. It can often be found on our fresh fish menu, depending on season ...